Its healthy and taste good.# Sokoto

After my kid had high cholesterol at her age 6 I started cooking for her lunch.( she wasn't overweight) she never eat sandwiches or food made In school, I purchased a thermos so food kept warm until lunch time. one of her favorite is "spinach", made with tomatoes and a handful of rice.

So I don’t have a picture of this dish I have created because I’ve made this before I started displaying and taking studio pictures of my favorite products but this one is true and dear to my heart, is this originated in Greece in the village that my ancestors came from so I plan on sharing it with you, spanakorizo, or spinach rice literally translated in the homestyle Greek dish in addition of shrimp creates a complete one pot meal with dill and lemon as axons the flavors are fresh and bright but a little butter used to well the spinach and olive oil drizzle on as a final flourish add a satisfying richness to simplify the prep look for shrimp that are sold already peeled and devein leaving the rice is especially delicious garnish with crumbled feta cheese

This is a simple mixed-rice dish I made while using up leftover spinach.Adjust the amount of seasoning to taste.You could substitute the wiener sausages with ground meat, ham, or bacon. Recipe by annnnn

#healthy #vegetarian

I had left over rice

#1post1hope

This Spinach and Rice/Vegetarian dish is a quick lunch or dinner meal for the whole family. The main ingredient is Spinach, which is and I also consider to be good for you. The additional ingredients give this dish a spectacular boost of taste. There are two ways that this recipe can be cooked either with tomatoes or just plain olive oil…:) Since both are cooked the exact same way all you need to do is to figure out which taste you enjoy more. 🙂Dipping fresh bread into the tomato sauce, and munching on feta cheese just makes this dish even more tastier. 🙂I wasn’t able to provide pictures for this recipe besides the featured image, because of everything that happened with our beautiful dog Marka’s passing. 😦

I got this recipe in an email. I used half leftover chicken and half leftover pork chops and I used pepper jack cheese on top. Delish!

Had a Couple Pork Tenderloins in the Freezer from when they were on sale. Decided, to make a one pan roast with rice.