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Spicy Chick Pea Soup
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A picture of Spicy Chick Pea Soup.

Spicy Chick Pea Soup

JulesVB
JulesVB @JulesVB

Spicy Chick Pea Soup

JulesVB
JulesVB @JulesVB
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Ingredients

40 mins
  • 2 (16 oz) cansChickpeas, rinsed and drained
  • 32 ozChicken broth
  • 1 can (14 1/2 oz)diced tomatoes
  • 4 clovesGarlic, smashed
  • 1onion, chopped
  • 1/4 tspcinnamon
  • 1/4 tspcumin
  • 1/4 tsppaprika
  • 1/4 tspcayenne
  • 1/2 tsphoney
  • 1 cupspinach, chopped
  • 1 cupDitalini pasta
  • to tasteSalt & Pepper
  • Olive oil
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Steps

40 mins
  1. 1

    Sauté onions and garlic cloves in the olive oil until onions are translucent.

  2. 2

    Add in tomatoes, spices, honey, chick peas, and broth. Cook on med high heat until starts to boil. Add pasta, salt and pepper, cover pot and turn heat to low.

  3. 3

    When pasta is cooked, about 20 minutes, add spinach.
    Serve and yum!

  4. 4

    Adjust heat level to your taste. This works well without cayenne and less paprika.

    You can also omit the pasta and serve with Naan or Pita.

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JulesVB
JulesVB @JulesVB
on February 25, 2016 00:11

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Keywords

Soup Onion Cayenne Honey Pepper Pasta Cheera Tomato Chicken Garlic Garbanzo Bean

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