Paneer Masala

Name: Paneer Masala
Yield: 4 person
Cuisine: Indian
Ingredients: 250 gm Paneer -; 8-10 Garlic -; 1 inch Ginger -; 2 Onion -; 2-3 Tomato -; as needed Cream/ Malai; 1 tbsp Coriander leaves; 2 table spoon Sarson oil; Spices :; to taste Lal mirch; to taste Salt; 1 tsp Garam masala; 1 tsp Dhania powder; 1 tsp Hing

Navneet Kaur @qury_270780

Chandigarh

#Chandigarh

Navneet Kaur @qury_270780

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Ingredients

4 person

250 gmPaneer -
8-10Garlic -
1 inchGinger -
2Onion -
2-3Tomato -
as neededCream/ Malai
1 tbspCoriander leaves
2 table spoonSarson oil
Spices :
to tasteLal mirch
to tasteSalt
1 tspGaram masala
1 tspDhania powder
1 tspHing

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Steps

1

Make a paste of ginger, garlic and onion than add in pre heated oil.Stir well till light brown.
2

Add all spices and stir accordingly.Make a paste of tomato and add in it.after 5 min. Add malai or cream and make the gravy till oil separated.
3

Add paneer cubes in the end and add coriander for garnishing. Your Paneer masala dish is ready to serve... Very easy and awesome in taste...