Black forest pastry

Name: Black forest pastry
Cuisine: Indian
Ingredients: 1 cup maida; 1/2 cup powder sugar; 1/2 spoon baking powder; 1/2 spoon baking soda; 5 spoon melt butter; 4 spoon dark chocolate (melt); 1 spoon vanilla essence; 2 tsp oil; 1 tsp vinegar; Milk; 6,8 red cherry

jyoti prasad @cook_13672808

Gurgaon

#eggless

jyoti prasad @cook_13672808

Saved

Ingredients

1 cupmaida
1/2 cuppowder sugar
1/2 spoonbaking powder
1/2 spoonbaking soda
5 spoonmelt butter
4 spoondark chocolate (melt)
1 spoonvanilla essence
2 tspoil
1 tspvinegar
Milk
6,8red cherry

Saved

Steps

1

Oven ko 180 digree par 15 minutes ke liye preheat kiya hai or 180 digree par 35 minute par bake kiya hai
2

Sabhi dry ingredients ko achhe se chan le Or achhe se mix karein milk or dark chocolate ko achhe se melt kar ke mix kar le butter or vanilla essence dal kar mix karein or vinegar dal kar achhe se mix kar le Or bake karein
3

(Decorate)= cake ko layers me cut karein or har layer ke upper sugar syrup or cream lagaya cream ke upper aap cherry cut kar ke dal sakte hai sabhi layers ko 1 ke upper dekhe or decorate kar ke use pastry size me cut kar le Or cherry or chocolate crush kar ke dale