Mayonnaise sauce

Name: Mayonnaise sauce
Total time: 300 s
Yield: 5 served
Cuisine: Indian
Ingredients: 2 tsp mustard; 1 tsp sugar powder; 1 tsp black pepper powder; to taste Salt; 1 egg; 50 ml sunflower oil; 1 tbsp peanuts; 2 green chillies

Srabani S. G. Chakraborty @cook_13643004

BURDWAN, WEST BENGAL

It's a non veg mayonnaise.

Srabani S. G. Chakraborty @cook_13643004

BURDWAN, WEST BENGAL

It's a non veg mayonnaise.

Saved

Ingredients

5 minutes

5 served

2 tspmustard
1 tspsugar powder
1 tspblack pepper powder
to tasteSalt
1 egg
50 mlsunflower oil
1 tbsppeanuts
2green chillies

Saved

Steps

5 minutes

1

Mix all dry ingredients in a mixing bowl.
2

Personally i prefer mixer grinder. Anyway, at first grind all the dry ingredients well Like fine powder.
3

Now add egg and oil. Spin again. If you notice the mixture is still liquid, pour half quantity of mixture in another bowl. Add Rest of the liquid in the mixer spin well again.
4

I am sure now u can see a creamy paste. Add the rest of liquid in paste.spin the mixer for 2 or 3 times.
5

Now, u can see a creamy, delicious paste in the bowl. U can serve it with bread slices, samosa, salad, paratha.
6

It's too fatty. Chlorestrol patient please do not eat it.