Steps
- 1
Mess potato and add salt and Frenki masala make long aloo tikkiif you want can add some Boiled veg
- 2
Fry it on tava
- 3
Now make dougt less then paratha and make roll roti
- 4
Take roti apply schezwan sauce put all material sprinkle frenki masala and add grated cheese
- 5
This is tasty and healthy
- 6
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