Palada pradhamam

Name: Palada pradhamam
Cuisine: Indian
Ingredients: 200 gm condensed milk (milk made); 2 tbs ghee; 450 ml milk; 150 ml water; 1/2 cup rice flour; as needed Almonds and raisins for garnish

Avani Desai @cook_13552487

Gujarat

#Festive#post5#Onam#Palada pradhamam
This is kerala's onam festival's food. This recipe is dedicated to my two beautiful friends,jaya nair and deepa nair.

Avani Desai @cook_13552487

Gujarat

#Festive#post5#Onam#Palada pradhamam
This is kerala's onam festival's food. This recipe is dedicated to my two beautiful friends,jaya nair and deepa nair.

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Ingredients

200 gmcondensed milk (milk made)
2 tbsghee
450 mlmilk
150 mlwater
1/2 cuprice flour
as neededAlmonds and raisins for garnish

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Steps

1

In one thick bottom pan add ghee and add rice flour and roast in to light pink colour.
2

Add water and milk in rice flour,cook in low flame and keep stirring and cook about 15 minutes.
3

Add milk made and stir well,cook for another 5 minutes (if use more water add it)
4

Pan remove from flame and garnish with almonds and raisins.