A picture of Aloo ke bhajiye-.

Aloo ke bhajiye-

Nikita Agarwal @cook_13270859

Aloo ke bhajiye-

Nikita Agarwal @cook_13270859

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Ingredients

3-4potatoes
1 cupgramflour
1 tspginger garlic paste
1 tspgreen chilli paste
1/2 tspchaat masala
1/2 tspgaram masala
to tasteSalt
Oil for frying

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Steps

1

Peel the potatoes cut it into thin slices in round shape with knife and place all slices in water.
2

Take a bowl add gramflour and all ingredients mix well add water and make thick batter to coat the potato slices.
3

Strain all slices dip in the batter.Heat oil when it's hot coat all slices with batter and fry it till it's crisp and golden.Enjoy with sauce.

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Cooksnaps

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Nikita Agarwal

Nikita Agarwal @cook_13270859

on September 04, 2018 12:25

Assam

cooking is my passion and it gives me lot of happiness

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