Chinese Veggie Fried Rice 菜飯
Since always have leftover rice. Gonna do a healthy dish which can also make kids eat their veggies!
Chinese Veggie Fried Rice 菜飯
Since always have leftover rice. Gonna do a healthy dish which can also make kids eat their veggies!
Open in Cookpad AppSteps
- 1
Ingredients. Mostly leftovers.
- 2
Med Heat ~Little oil add in the veg stem first. pan fry 30 secs then add in all veggies and rice and mix and stir fry for 2 mins until rice breaks apart. Then add in 1 tsp of salt and stir.
- 3
Make a hole in middle and pour in the egg white. Avoid mixing with rice.
- 4
Just cook like scrambled eggs in middle. when its 70% cooked, mix well with the rice.
- 5
Stir well for 1 min. DONE! I prefer less salt since usually serve with other dish.
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