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Smoke crunch
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A picture of Smoke crunch.

Smoke crunch

Himanshu
Himanshu @cook_11810094
CGC, Landran

#foodfiestachd

#foodfiestachd

Read more

Smoke crunch

Himanshu
Himanshu @cook_11810094
CGC, Landran

#foodfiestachd

#foodfiestachd

Read more
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Ingredients

  • 255 gmaida
  • 100 gbutter
  • as neededChill water
  • to tasteSalt
  • as neededKabab
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Steps

  1. 1

    Take maida, salt water together in bowl, knead it

  2. 2

    Put the dough for rest for 5 min

  3. 3

    Make the suffing by kabab

  4. 4

    Roll the dough fill it with butter

  5. 5

    Give rest about mins

  6. 6

    Roll it fill kabab stuffing

  7. 7

    Bake it

  8. 8

    Take maida add salt mix it.

  9. 9

    Knead the dough with water and yeast mix

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Himanshu
Himanshu @cook_11810094
on September 07, 2018 13:46
CGC, Landran
STUDENT
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