Steps
- 1
Peel the small size potato and cut from center.
- 2
With the help of scoop make potato like small bowl.
- 3
Now fry the potato in low flame.
- 4
Stuffed the potato with cheese, dry fruits.
- 5
Join the cut potatoes with the help of thread.
- 6
Now make gravy
- 7
Take a sauce pan add 3 tbsp oil and add coriander,garam masala,turmeric powder and kashmiri chilli pow.
- 8
Add onion puree and tomato puree
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