Peas githeri
A good alternative for those who don't like beans
Steps
- 1
Boil maize until they are soft. Add the peas to the maize. Continue boiling until they are soft
- 2
Prepare potatoes, carrots, onion, cupsicum, tomatoes and coriander
- 3
Put your onion and oil in a cooking pan and cook till golden brown. Add in your chopped tomatoes, carrots and cupsicum
- 4
Add you in chili cubes and salt. put potatoes and cook until they are soft and add you peas mixture and add coriander.
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Amanda Mayumi
-

Amanda Mayumi
-

Barnali Debdas
-

Crispy Garlic and Herb Air-fryer Potatoes
Bianca Mwale
-

Bhetki Mach’r Kochuri o Doi Alu Dum Thakurbarir style
Madhumita Bishnu
-

Hetal Poonjani
-

Zesty Pomegranate & Guava Fruit chaat
Sudha Agrawal
-

Tina
-

Kshama's Kitchen
-

Nia Hiura
-

Dan Flynn
-

Tricia
-

Kezia's Kitchen 👩🍳
-

Grace Njenga -

purnima
-

Ankita Bohra
-

Rajeshree Shah (Homechef), Gujarat
-

Falgooni Mangrola
-

Chandu Pugalia
-

Doky Dorcas
-

Swiss roll with cream #baking contest
Nyambura Mukururi
-

Kapil Nautiyal
-

Pardeep Kumar
https://cookpad.wasmer.app/us/recipes/5606739







Comments