Ladoo

Name: Ladoo
Total time: 3600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 bowl Green peas paste; 2 bowl Sugar; 1 bowl Mava; 3 tsp Cardamom powder; as needed Dryfruits as you like; 2 bowls Carrot grated; 6 TSP Ghee; 1/4 bowl Desicated coconut; 1/2 bowl Powdered sugar

Spruha Bari @chayya

#Tri-colour Ladoo
#Entry 4
This is my innovative recipe.I haven't used artificial colours for it.I made green ladoos with green peas,orange from carrot,white from mava and desicated coconut.

Spruha Bari @chayya

#Tri-colour Ladoo
#Entry 4
This is my innovative recipe.I haven't used artificial colours for it.I made green ladoos with green peas,orange from carrot,white from mava and desicated coconut.

Saved

Ingredients

60 minutes

3 servings

1 bowlGreen peas paste
2 bowlSugar
1 bowlMava
3 tspCardamom powder
as neededDryfruits as you like
2 bowlsCarrot grated
6 TSPGhee
1/4 bowlDesicated coconut
1/2 bowlPowdered sugar

Saved

Steps

60 minutes

1

Wash the peas and grind it on mixer without water like this
2

Heat pan add 3 tsp ghee,add grinded peas and saute for 5 minutes,add 1 bowl sugar,1/4 bowl mava,1TSP Cardamom powder.
3

Mix well.Keep stirring till the mixture starts thickening and looses the pan then take it down and keep for cooling
4

Now saute mava in pan for t minutes and keep aside
5

Heat pan with 3tsp ghee add grated carrot and saute for 5 minutes add 1 bowl sugar,cardamom powder,1/4 bowl mava mix well
6

Saute till it thickens and leaves the pan.Take it down keep for cooling
7

Now mix powdered sugar,desicated coconut,1TSP cardamom powder,dry fruits, 1/2 bowl mava and mix well
8

Now three mixtures are ready
9

Make ladoos of desired shape and present it as per u like