Leftover chicken rice casserole
The best way to use leftover foods in the kitchen
Leftover chicken rice casserole
The best way to use leftover foods in the kitchen
Open in Cookpad AppSteps
- 1
In your casserole dish put the rice add all the spices
- 2
Then add the chicken stock or water if no chicken stock
- 3
Place the chicken pieces on the top or beef if using beef (the beef should be big pieces)
- 4
Cover with an aluminum foil and bake for 45 minutes 180°©.if the rice is not ready add the stock or water until cooked.
- 5
Add the Rosemary to improve flavour
- 6
Yhu know the rice is cooked when it doubles
- 7
Let's avoid food wastage
Similar Recipes
More Recipes
-
-
-
-
-
-
Instant Pot Korean Sweet Brown Sugar Potatoes
Elyna Ottawa -
-
Boursin Beef Stroganoff Crockpot
-
-
-
-
-
-
-
-
Oats and jaggery dry fruits mix Modak
-
-
-
Stuffed bell peppers with leftovers
Rosah Kamah -
Instant medu vada, idli and dosa with chutney
-
-
-
Sauted pea sprouts with chopped garlic
Comments