Steps
- 1
First besan ko bartan me le Ke usme nimbu Ke full, 2 spoon oil dal Ke pani se uska gada better behave...
- 2
Thali me oil laga ke better thali me dal ke usko dhokla cooker me steam karein 10 minute Ke liye
- 3
Ab thali nikal le
- 4
4 Spoon oil le ke usme rai dale chatkne lage tb Green mirchi kati hui daal Ke usme 1 glass pani dal de.... Ab usme 4spoon chini dal De....
- 5
Chini pigal jaye usk baad khaman ko Cut kar ke usk upar vo chini vala pani Daal de.... Now ready...
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