Steps
- 1
Boil and mash potato
- 2
Add 5tsp oil in a pan and add Dabeli Masala.potato and salt mix well for 5 min ànd garnish with tutifruity
- 3
Cut the bun half.and apply green chutney 1 side and tmrind one side
- 4
Add stuff onion peanuts. Then potato stuffing. Again some onion and peanuts
- 5
Apply butter on griddle and put dabeli on it and rost till golden from both side
- 6
Garnish with shev and serve hot
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