Steps
- 1
Soaked the Rava in curd for 10 minutes. After that add salt and mix it nicely.
- 2
Then take Idli stand fill all cavity.
- 3
Take cooker put water and stand then put idli stand and closed with lid. The lid is without whistle and rubber.
- 4
Cooked it for 15 minutes. Then demould it.
- 5
Now take serving plate put idli, curd, red chilli powder and garnish with Carrot.
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https://cookpad.wasmer.app/us/recipes/5855271






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