A picture of Honey Beans porridge.

Honey Beans porridge

Jane E @Janie_19

Honey Beans porridge

Jane E @Janie_19

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Ingredients

four servings

2milk tin sized cups honey beans
2table spoons crayfish
1 teaspoongrounded black pepper
1small sized onions
1cooking spoon red oil
1knorr cube
to tasteSalt

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Steps

1

Wash beans and put medium sized pot. Slice onions and pour into the beans add water and boil for thirty minutes or until soft
2

Add crayfish pepper and salt and one cup of water and continue to cook for another five minutes
3

Add oil and knorr cube into beans boil for an additional five minutes
4

Add salt to taste and simmer for two minutes
5

Serve with bread or garri

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Cooksnaps

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Jane E @Janie_19

on September 21, 2018 21:17

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