Steps
- 1
Capsicum Subji. Take oil in a kadai add mustard seeds hing turmeric powder and sauté it. Then add chopped capsicum chilli powder amchur and salt and cook well and keep aside.
- 2
Take one slice spread peanut butter add chopped banana and top it off with soaked chia seeds. Close it with another slice(optional)
- 3
Second sandwich Take one slice spread butter on it then add capsicum Subji and close with the other bread.
- 4
Note if the bread is fresh no need to toast if it’s not fresh toast it slightly. Mine was fresh so did not toast it.
Similar Recipes
More Recipes
-

chef Nidhi Bole
-

Sarvat Hanif
-

Sarvat Hanif
-

Lower Carb Chocolate Coconut Protein Balls
StephieCanCook
-

Panta Bhaat (Leftover Fermented Rice) with Daler Bora
Rita Talukdar Adak
-

ifuchi
-

Jibita Khanna
-

Heenaba jadeja
-

Rachel Leigh
-

Raven
-

Boca de Fogo
-

shimi
-

qtmonki01
-

Rekha Unni
-

Mary Ngugi
-

Fry dal masala bhindi boiled rice potato Chokha salad papad
Neelima Chaudhary
-

Areejit Das -

Anjali Sunayna Verma
-

Leftover Roti Chatpata Masala Puri Chaat
Shikha Vipul Sharma
-

Agnes ndunge
-

Bethica Das
-

Faryda Ma
https://cookpad.wasmer.app/us/recipes/5882494









Comments