Akara and Pap
Breakfast inspiration
Steps
- 1
Soak and wash peel off beans when soft, put in a blender with onions and pepper and blend till smooth
- 2
When done, remove and pour In a bowl, add chopped onions and little amount of chopped fresh pepper, cubes and salt to desired taste and stir very well bcos it makes the balls pop when been fried and then a
- 3
Pour vegetable oil in a pan and put on medium heat, when hot reduce to low heat and fetch beans in desired sizes into the oil then deep fry both sides till golden brown then remove and keep
- 4
For the pap, boil water, put in a plate desired amount and mix with small water, when the water boils 100° pour in your mixture till thicken and add milk and honey.....
- 5
Serve and chow! 👏👏👏
Similar Recipes
More Recipes
-

Grilled Shrimp & Lobster Kabobs
Maddy Bellreng
-

Oven-Baked Seasoned Shrimp Skewers
Sarvat Hanif
-

Nyambura Otiato
-

Hema Wane
-

Nicky
-

Spencer
-

Deepti Johri
-

Daneji Kitchen
-

Traditional Persian Saffron Ice Cream (Bastani Sonnati)
Fateme Persian Kitchen
-

Rachel Leigh
-

Raven
-

Boca de Fogo
-

shimi
-

qtmonki01
-

Darshna Bhatia
-

Sashi Garg
-

Lenore Combrink
-

Groundnut soup with bitterleaf
Udoka Anyanwu
-

Satueed cabbage. #localfoodcontest_nairobi_north
Dorry Khatushiest Libokoyi
-

Noodles egg muffins #noodlesrecipecontest
Jessy foodlicious ( Abjmom)
-

UGWU Mabel Chinedu (DD CATERING)
-

Paul Tunde Belau










Comments