Nutella shortbread cookies😊

Name: Nutella shortbread cookies😊
Total time: 1800 s
Yield: 10 servings
Cuisine: British
Ingredients: 1 cup White flour; 1/4 cup Sugar; 1 cup Butter; 1 tsp Salt; 3 tbsp Coconut powder; 1/4 tsp Baking powder; 1/2 tsp Baking soda; Nutella as required for garnish

AK 👩🏻‍🍳 @Ak_Chef

Karachi, Pakistan

Using the same dough procedure made with food processor.

AK 👩🏻‍🍳 @Ak_Chef

Karachi, Pakistan

Using the same dough procedure made with food processor.

Saved

Ingredients

15-30 mins

10 servings

1 cupWhite flour
1/4 cupSugar
1 cupButter
1 tspSalt
3 tbspCoconut powder
1/4 tspBaking powder
1/2 tspBaking soda
Nutella as required for garnish

Saved

Steps

15-30 mins

1

To make the dough first. In a food processor add butter and mix now add sugar, salt, baking powder baking soda, white flour and mix until dough rolls in one shape.
2

Turn off the food processor. Now put the dough in a plastic wrap and flatten it out and place in refrigerator for 10 mins.
3

Take the dough out. And now preheat the oven on 150°c. Knead the dough and make shapes as required. But insert small holes so you can add nutella.
4

Bake in the oven on 250°c temperature for about 10-15 mins. When done serve cold. And garnish with coconut powder.