Chilli bread
Bhawna Chopra @cook_13458090
Cooking Instructions
- 1
Cut the bread slices into small pieces in square shapes
- 2
Turn on the flame, heat a pan and put bread pieces in a pan on low flame
- 3
Roast it till it turn crispy
- 4
Keep flipping in between
- 5
Off the flame when bread colour change into brown
- 6
Once it turn crispy, take it out
- 7
Keep the bread aside
- 8
Add oil into the same pan
- 9
Add green chilli and garlic
- 10
Fry it for few seconds
- 11
Add onions and capsicum
- 12
Saute it on medium flame
- 13
Add tomato
- 14
Add shezwan chutney in it
- 15
Add tomato ketchup
- 16
Add vinegar
- 17
Adx soya sauce
- 18
Mix it well
- 19
Add red chilli powder
- 20
Add salt
- 21
Add little water
- 22
Add bread pieces in it
- 23
Serve in plate and serve spring onions in it
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