Pancakes

Name: Pancakes
Total time: 900 s
Yield: Yields 6 servings
Cuisine: Nigerian
Ingredients: 2 Cups Flour; 1/2 cup Sugar; Pinch Salt; 2 Tablespoons milk(liquid); 1 egg; 1 +1/2 Cups Water; 1/2 Teaspoon Baking powder

HallieGeeCooks @HallieGeeCooks

Abuja

Yummy Pancakes... great for Breakfast and Lunch Box meal!

HallieGeeCooks @HallieGeeCooks

Abuja

Yummy Pancakes... great for Breakfast and Lunch Box meal!

Saved

Ingredients

15mins

Yields 6 servings

2 CupsFlour
1/2 cupSugar
PinchSalt
2 Tablespoonsmilk(liquid)
1egg
1+1/2 Cups Water
1/2 TeaspoonBaking powder

Saved

Steps

15mins

1

In a bowl, put all dry ingredients together and mix.
2

Add in water and mix well to a smooth paste.
3

Add egg and milk and mix so they incorporate well.
4

In your flat frying pan on fire, scoop in a tablespoon of prefered choice of oil (haven't tried palm oil though 😁).
5

When oil heats up, pour in your paste, spread to cover the pan. Put little oil round the pan so the paste doesn't stick to the pan. Flip over after 2mins.
6

Remove from pan after another 3mins. Continue the process till the paste is exhausted.