Steps
- 1
Haet oil in a pan and add onion paste, tomato paste, garlic ginger paste, and cook it for 10 mim.
- 2
Than add salt, turmeric powder, red chilli powder, garam masla and cook it for 5 min.
- 3
Now add a cream and cook it on low flame
- 4
Than cut the pieces of paneer cubes mix well
- 5
Now it's ready to serve with garnishing in dry fruits
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