Chicken potato(murghi alu)
A yummy dish
Steps
- 1
Heat oil in a wok
- 2
Add sliced onion when oil.is heater. Add salt
- 3
Add little water and cook on high flame while which it should be covered. Keep cooking for some time like this.. keep adding water if the water dries up
- 4
When the onion is pink add the chicken. Then add the other ingredients except the potatoes
- 5
When the paste is fine add little water and cook mix everything and it leave oil
- 6
After that add little water and cook in medium flame while it is covered
- 7
Add little garam masala
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