Homemade lemonade and orangeade #localfoodcontest_Kakamega

Name: Homemade lemonade and orangeade #localfoodcontest_Kakamega
Total time: 1200 s
Yield: One serving
Cuisine: Kenyan
Ingredients: 2 oranges; 2 lemons; Honey/sugar; 1 glass water

Julian Michelle @cook_13470286

Kakamega - Kenya

Forget about the hustle of a blender and have your fresh juice anytime and any moment of the day

Julian Michelle @cook_13470286

Kakamega - Kenya

Forget about the hustle of a blender and have your fresh juice anytime and any moment of the day

Saved

Ingredients

20 minutes

One serving

2oranges
2lemons
Honey/sugar
1 glasswater

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Steps

20 minutes

1

Wash your fruits thoroughly
2

Grate the rind (outer part of your lemon and orange) its used to extract color for the juice. Try not to extend to the pulp (inner white part of the fruits)
3

Put the rind to boil, add honey or sugar and one glass of water... I prefer honey it's healthy and a natural sugar. Boiling the rind gives the juice its color and dissolves the sugar too
4

Microwave the orange and lemon or rather boil the fruits for a few minutes as the rind boils
5

In a jug cut the fruits and squeeze out juice from them as much as possible as you strain. A lemon squeezer is very suitable.
6

Strain the boiled rind into the jug
7

Stir for a perfect finish and then refrigerate for 30 minutes
8

Serve when chilled and enjoy