Mix all peas puree.besan.curd.water very nicely

Now add the salt and another spice

Heat the pan..pour the batter

Mix it constantly

When it becomes little thick.spread on a grease plate

Now heat the another pan and add butter..

Then add cream and cheese slice

Then add the spices

Mix it nicely.

When it becomes little thick switch of the flame

Now spread the sauce on the khandvi.

Now cut the khandvi in long strip

Roll it very carefully

Serve with ketchup