
Fran's Caramel Shortbread Bars
This has been a favorite on my family as long as I can recall,it was always the first on the list for my children's birthday tea parties and one that I would make on holidays etc
Fran's Caramel Shortbread Bars
This has been a favorite on my family as long as I can recall,it was always the first on the list for my children's birthday tea parties and one that I would make on holidays etc
Steps
- 1
Cream butter and sugar well and stir in flour and pinch of salt.Knead well and place in jelly roll pan. bake at 325 F for 30 minutes until pale golden.
- 2
For Topping place all ingredients except chocolate into pan. Bring to boil stirring continuously for 5 minutes.
- 3
Pour topping over cooled shortbread and leave to cool and set
- 4
Place chocolate into pan over hot water to melt and smooth over top, mark with sharp knife into squares and cut when set
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