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Porriage bread fruit
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A picture of Porriage bread fruit.

Porriage bread fruit

Tonia Ugochukwu Bishop
Tonia Ugochukwu Bishop @cook_13816004
Nnewi

Now this is the meal of all meals...

Now this is the meal of all meals...

Read more

Porriage bread fruit

Tonia Ugochukwu Bishop
Tonia Ugochukwu Bishop @cook_13816004
Nnewi

Now this is the meal of all meals...

Now this is the meal of all meals...

Read more
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Ingredients

1 Serving
  1. 8 piecesFresh pepper
  2. 5 cupsUkwa (bread fruit)
  3. Salt
  4. Potash
  5. 1 cupPalm oil
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Steps

  1. 1

    Rinse the ukwa,boil in a pressure pot with water almost filling the pot.

  2. 2

    Boil it for 1hour with intense heat in btw it as is boiling dissolve the potash in small amount of water and pour in the boiling ukwa.

  3. 3

    The potash softens it add salt to taste when is soft enough drain the water out.

  4. 4

    In a pot put palmoil and fresh pepper.use a spartular and turn.Then serve it with the water you drained out.simple

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Tonia Ugochukwu Bishop
Tonia Ugochukwu Bishop @cook_13816004
on October 02, 2018 11:09
Nnewi
Food and Catering services. Food terrorist
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