Veg masala khichdi

Name: Veg masala khichdi
Cuisine: Indian
Ingredients: 2 cup rice; 1 big onion finely chopped; 2 tomato chopped; 1 potato chopped; 1/2 cup cauliflower pieces 1/2 cup; as needed Some peas; 1 gree Chilli chopped; 1 tsp turmeric powder; to taste Salt; 1 tsp garam masala; 2 buy leaf; 1 tsp cumin seeds; 1big big spoon oil; 2 tsp ghee

Deepti Kulshrestha @cook_11953189

Delhi

Veg masala khichdi

Deepti Kulshrestha @cook_11953189

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Ingredients

2 cuprice
1big onion finely chopped
2tomato chopped
1potato chopped
1/2 cupcauliflower pieces 1/2 cup
as neededSome peas
1gree Chilli chopped
1 tspturmeric powder
to tasteSalt
1 tspgaram masala
2buy leaf
1 tspcumin seeds
1bigbig spoon oil
2 tspghee

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Steps

1

Soak rice for 15 min. Heat oil in a pressure cooker add buy leaf and cumin seeds fry for 2 min add onion fry until pink.
2

Add chopped tomatoes cook till it become soft. Add turmeric powder mix well. Add all veg and rice or salt or garam masala fry it for 2 min.
3

Add 2 and helf cup of water.cook until 2 whistlet.now turn of the flame. And allow to cook in remine pressure.
4

Your veg masala khichdi is ready
5

Serve with your favorite raita and pickle.