Brinjal fry and bitter gourd sliced brinjal fry

Sanjib pramanik @cook_12669976
A simple Bengal special recipe
Brinjal fry and bitter gourd sliced brinjal fry
A simple Bengal special recipe
Steps
- 1
Marinate the brinjals with salt,sugar and turmeric powder
- 2
Deep fry the brinjals and keep aside
- 3
Now temper nigella seeds and red chilli whole
- 4
Add gourd sliced and saute well
- 5
Saute adding salt and turmeric powder
- 6
Add brinjal sliced and saute well
- 7
Add sugar and achari masala mix well
Similar Recipes
More Recipes
-

High Protein Cottage Cheese Breakfast Boats 🧀🍳
OnlyProven Recipes
-

Ruby Red Refreshment 💎🍷(Anar Ki Shikanji)
Alka Bhandari
-

Kulsoom Bukhari
-

Oats Rava Idli (Oats Semolina Idli Steamed in Microwave Oven)
Swati Ganguly Chatterjee
-

Ruchi Agarwal
-

pinal Patel
-

Kushi Katsu (Fried Pork Skewers)
Aunty Eiko's international cuisine experience
-

Cricket Protein Powder Pizza Dough
Mira Erslovas
-

Rosann -

vgray91
-

Oreo Cream Cheese stuffed Red Velvet Brownies
Pawon Indo Bule
-

J.A.B.
-

Rajeshree Shah (Homechef), Gujarat
-

Aniket Mookerjee
-

Falgooni Mangrola
-

Mix veg curry(Restaurant style)
Mamta L. Lalwani
-

Scottish short bread cookies(Xubeedat Cuisine)
Xubeedat Halilu
-

Eggless whole wheat oats cookie
Rashmi Goyal -

Snobom Spiva
-

Rosann -

Everlyne AKoth
https://cookpad.wasmer.app/us/recipes/5967848










Comments