First of all mix rava,dahi and salt in a bowl add some water make a smooth batter no lumps

Keep the batter for rest about 15 minutes

Put steamer on the gas put water in it and grease the thali cover it for 2minitus

Now put eno into the batter mix it well and put in the steamer on medium heat about 15 minutes

After 15 minutes remove from steamer let it cook

Make tadka and pour it on dokala

Cut it and serve it with Chutney

Thanks