Paneer cheese masala

Name: Paneer cheese masala
Cuisine: Indian
Ingredients: 250 gm paneer cubes; 1 tsp Butter.; 1/2 cup Cheese; 2 tsp Oil; 1 Onion; 1 Tomato; 1 tsp Adrak lasun paste; 5-6 Cashewnut; 1 tsp Jeera; to taste Salt; 2 tsp Red chilli Powder; 1 tsp Daniya Powder; 1 tsp Jeera Powder; 1 tsp Garam masala powder; Coriander for garnishing

Shabeena Alek @cook_12491515

#curry

Shabeena Alek @cook_12491515

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Ingredients

250 gmpaneer cubes
1 tspButter.
1/2 cupCheese
2 tspOil
1Onion
1Tomato
1 tspAdrak lasun paste
5-6Cashewnut
1 tspJeera
to tasteSalt
2 tspRed chilli Powder
1 tspDaniya Powder
1 tspJeera Powder
1 tspGaram masala powder
Coriander for garnishing

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Steps

1

In a kadhai put oil, onion, tomatoes, cashews, fry for sometime... Till oil separate...
2

Cool til mixture Thn mix it in a blender And make paste...
3

In other kadhai, put oil, jeera And Adrak lasun paste, put that blend ed mixture And roast for sometime, then put some crumbled paneer(1 tsp). Put salt Put grated cheese, and paneer cubes(fried in butter till golden brown). Thn add some water if u want for consistency...
4

Garnish it with coriander And grated cheese...