Boil your mash potatoes, mash them and let them cool

In a bowl,mix your yeast,flour,sugar/honey,salt,and oil....mix well before adding the mash potatoes... Add warm water to the mixture and knead it well

Let it rest till it doubles in size

Once doubled in size,pinch out balls of equal sizes.... Mold them in the bun-shape..

Let them proof for another few minutes...apply egg wash and sprinkle some sesame seeds

Bake in a preheated oven 200 degrees for 15-20 mins

Use the buns to make hamburgers