Milk Powder Gulab Jamun
#dussehra post 2
Steps
- 1
Take a big bowl add milk powder,kuttu flour mix.
- 2
Then add little quantity of milk and make a smooth and lumpfree dough.Take a rest for 10 minutes.
- 3
After 10 minutes make a same size balls,press and fill in one pc of raisin and roll on.
- 4
Take a wok add ghee,then ghee heat,then flame r slow pour gulab jamun one by one and fry for light golden colour.
- 5
Take a pan add sugar and water make a syrup then add gulab jamun boil in sugar syrup for 10 minutes.
- 6
After 10 minutes Tasty and soft 2 gulab jamun is ready for eat.
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