Boil seashell pasta

In a pan add two tsp of oil.. stir fry all the vegetables

White sauce:-In another pan,add 2 tsp of butter,1 tsp maida and half cup milk...as the sauce will cook..it will get thicken..so adjust the consistency by adding milk

Now add stir fried vegetables and boiled pasta to white sauce...add oregano,salt and chilli flakes

Serve hot....taste best when hot