White rice sprinkled with carrot,Chicken stew and veggies

Sunday yummy rice.
White rice sprinkled with carrot,Chicken stew and veggies
Sunday yummy rice.
Steps
- 1
Parboiled the rice for 30mins,sieve out the water and serve.
- 2
Shred the cabbage,cucumber and carrot in cubes.
- 3
Chicken: steam your chicken with your spices eg:spicity for your seasoning,royco,onga,onions etc.
- 4
Stew: Add your groundnut oil,onions,your boiled blended tomatoes,pepper,oshombo,and tatashi,add your seasoning and chicken,allow to boil for 10 to 15mins. Ready for serving.
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