Khichdi kebab

Name: Khichdi kebab
Cuisine: Indian
Ingredients: 1 cup leftover khichdi; 3 tsp besan(gram flour); 1 finely chopped onion; 1 green chilli; 1 tsp chopped garlic and ginger; 1 tsp red chilli powder; 1 tsp cumin seeds; 1 tsp coriander leaves; to taste salt

Jyoti Sharma @cook_14016775

I used leftover khichdi for this kebabs and add some spices ,this fried and spicy kebabs apt with chai and also can be use in kids tiffin.

Jyoti Sharma @cook_14016775

I used leftover khichdi for this kebabs and add some spices ,this fried and spicy kebabs apt with chai and also can be use in kids tiffin.

Saved

Ingredients

20 to 30 mnts

1 cupleftover khichdi
3 tspbesan(gram flour)
1finely chopped onion
1green chilli
1 tspchopped garlic and ginger
1 tspred chilli powder
1 tspcumin seeds
1 tspcoriander leaves
to tastesalt

Saved

Steps

20 to 30 mnts

1

Mash leftover khichdi.
2

Add onions,green chilli, garlic, ginger,coriander leaves,all spices,salt and now add besan for binding you can also use some water in this mixture if needed.
3

Now mix all ingredients well make kebabs and fry them on medium heat.

Saved

Cooksnaps

Saved

Jyoti Sharma @cook_14016775

on October 30, 2018 04:50

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