Steps
- 1
Combine all dry ingredients in a bowl then add 2 tablespoon oil in it mix it well till it comes in bind8mg consistency.
- 2
Now, add water as per requirement and prepare a hard of it.
- 3
Cut small pieces from the dough and shape it as per your choice.
- 4
Pierce them with the help of fork so that it won't puff up.
- 5
Meanwhile, heat oil in a frying pan and deep fry those mathri.
- 6
Your mathri is ready now.
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