Boil the kidney beans and keep it aside

Take a pan add some oil or you can use butter, add ginger garlic paste and saute for 2-3 minutes

Then add chopped onion fry till it becomes light brown.

Add chopped tomatoes, coriander powder, cumin powder, turmeric powder, red chilli powder and salt to taste. Fry for 5 minutes.

Then add boiled beans, amchur powder for taste. Add fresh cream and some water. Let it boil

Garnish with coriander leaves, butter and green chillies