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Doughnuts
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A picture of Doughnuts.

Doughnuts

Eunice Wambui Kabucho
Eunice Wambui Kabucho @cook_14008864
Kikuyu

Flour 500g,yeast10g,salt1/2tsp,margarine,30g,sugar 80g,1egg,water 260ml,cardamoms 2tsps

Flour 500g,yeast10g,salt1/2tsp,margarine,30g,sugar 80g,1egg,water 260ml,cardamoms 2tsps

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Doughnuts

Eunice Wambui Kabucho
Eunice Wambui Kabucho @cook_14008864
Kikuyu

Flour 500g,yeast10g,salt1/2tsp,margarine,30g,sugar 80g,1egg,water 260ml,cardamoms 2tsps

Flour 500g,yeast10g,salt1/2tsp,margarine,30g,sugar 80g,1egg,water 260ml,cardamoms 2tsps

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Ingredients

eegg
  • 500 gflour
  • 10 gYeast
  • salt1/2 tspn
  • 30 gMargarine
  • 80 gSugar
  • 1egg
  • 160 mlwater
  • Cardamoms 2tsps
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Steps

eegg
  1. 1

    Weigh all ingredients. Put them together&mix as you knead using your knuckles till the dough is soft,cover it with a dump cloth &leave it for 30 minutes, then roll out& use a doughnut cutter &cut to desired shapes,cover again with a dump cloth for reproof then fry in hot oil till golden.

    A picture of step 1 of Doughnuts.
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Eunice Wambui Kabucho
Eunice Wambui Kabucho @cook_14008864
on October 26, 2018 18:25
Kikuyu
By God's grace I love & enjoy cooking food and baking ,I love trying new recipes God bless founders of cook pad bravo!
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