Aloo Tikki Chat

Name: Aloo Tikki Chat
Cuisine: Indian
Ingredients: 4-5 boiled Potato; 1/2 cup poha/flattened rice; as needed kabuli chana chola/ cheakpeas; to taste imli / tamarind chutney; 100 gm Curd; 1 tbsp Bhuna jeera/roasted cumin powder; 1 tbsp Bhuna Dhaniya/ roasted coriander; as needed Black salt; 1 tbsp Chat masala; 1 tbsp Red Chilli powder; 1 tbsp Anar dana; 3-4 Papri; 1/2 cup Sev bhujia; 1 tbsp Green coriander chopped; 1 - 2 Green Chilli chopped; 1 chopped onion

Navin Sinha @ns12081972

Ranchi, Jharkhand

#Diwali

Navin Sinha @ns12081972

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Ingredients

4-5boiled Potato
1/2 cuppoha/flattened rice
as neededkabuli chana chola/ cheakpeas
to tasteimli / tamarind chutney
100 gmCurd
1 tbspBhuna jeera/roasted cumin powder
1 tbspBhuna Dhaniya/ roasted coriander
as neededBlack salt
1 tbspChat masala
1 tbspRed Chilli powder
1 tbspAnar dana
3-4Papri
1/2 cupSev bhujia
1 tbspGreen coriander chopped
1 - 2Green Chilli chopped
1chopped onion

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Steps

1

Take boiled grated potato and add water mixed poha & salt as needed. Now mix it well and give it desired shape.
2

Fry the tikki on medium high flame.
3

Put fried tikki in a plate. Add chhola, Imli Chutney, Card. Add all masala over fried tikki.
4

Now put chopped onion, sev bhujia over tikki and garnish with chopped Green Coriander.
5

We may garnish with anar dana. Aloo Tikki Chat is ready to serve.