A picture of Fried masala green chillies.

Fried masala green chillies

Sonia Wadhwa @cook_13591688

Fried masala green chillies

Sonia Wadhwa @cook_13591688

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Ingredients

10 min.

2-4 servings

200 gramsgreen chillies
1 tbsp mustard seed/ rai
2-3 tbsp cumin seeds / jeera
1/3 tbsp turmeric powder /haldi powder
2 tbsp mango powder /aamchoor
1.5 tbsp coriander powder
1tbsp garam masala
2-3tbsp kasuri methi
1/2 bowlcoriander leaves
1finely chopped onion
to tasteSalt
3-4 tbsp desi ghee
2 tbsp cumin seeds (jeera)
1finely chopped onion

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Steps

10 min.

1

Wash the green chillies then cut them from center.
2

Then fill the green chillies with spices.
3

Heat the oil in a pan and put green chillies in pan in it.
4

Cover and cook for 3-5 minutes. So the spices get cooked.
5

Now switch off the flame and serve as a side dish with ur food.
6

Mix well.
7

Now put this masalas into hari- mirch.
8

Then take a pan and add oil in it.

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Cooksnaps

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Sonia Wadhwa @cook_13591688

on October 28, 2018 17:02

fatehabad

Cooking is an expression of love.I'm sure I'm a good cook.But I like cooking and it's a real family thing - an expression of love being together.

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