Dabeli founde

Name: Dabeli founde
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 Aloo boil an mash; 4 tbsp masala peanuts crushed; 1 cup Lots of cheese; 2 Bread buns cut into small pice; 2 tbsp oil; 1 tsp chilli powder; to taste Salt; as needed Dabeli masala; as needed Water as per need; 1/4+ 1bsp cream cheese; as needed Butter+oil; 1 cheese cube; 2 Tsp gralic chutney; 3 tsp imli chutney; as needed To serve aloo chips mini khari biscuts masala pava; 1 cup grated process cheese; as needed Fresh dhaniya/ coriander

Falguni Thakker @cook_9040133

Kutch

Here i share fusion recipes which i taught in my various types of founde in my classes from one of them is dabeli founde

Falguni Thakker @cook_9040133

Kutch

Here i share fusion recipes which i taught in my various types of founde in my classes from one of them is dabeli founde

Saved

Ingredients

4 servings

2Aloo boil an mash
4 tbspmasala peanuts crushed
1 cupLots of cheese
2Bread buns cut into small pice
2 tbspoil
1 tspchilli powder
to tasteSalt
as neededDabeli masala
as neededWater as per need
1/4+ 1bsp cream cheese
as neededButter+oil
1cheese cube
2 Tspgralic chutney
3 tspimli chutney
as neededTo serve aloo chips mini khari biscuts masala pava
1 cupgrated process cheese
as neededFresh dhaniya/ coriander

Saved

Steps

1

Take pan add oil when tempers add garlic chuntey an imli chuntey mix it well an add mashed aloo mix it well add salt an chilli powder an dabeli masala mix it well remove from heat an keep cool
2

Than make fine pure an add crushed peanuts cheese spread grated process cheese an mix it well
3

Put into pan add water an cook till semi thick constiency
4

Take a founde pot assemble into it granish with grated cheese crushed peanuts an fresh dhaniya an butter on top
5

Serve with aloo chips mini khari biscuts an masala bun