Bacon chicken warm quinoa salad bowl

Name: Bacon chicken warm quinoa salad bowl
Total time: 1200 s
Cuisine: South African
Ingredients: 5 large eggs; 1 cup quinoa; 1 1/2 cups water; To taste salt; 200 g shoulder/streaky bacon; 150 g chicken breasts; 50 g spinach/kale; 50 g cherry tomatoes; 20 ml olive oil; To taste dried origanum

Wine Snob V @LadySnob_V

Randburg, Gauteng, South Africa

Bought quinoa months ago and decided to try something easy and delicious. This is the first of many quinoa recipes.

Wine Snob V @LadySnob_V

Randburg, Gauteng, South Africa

Bought quinoa months ago and decided to try something easy and delicious. This is the first of many quinoa recipes.

Saved

Ingredients

20 minutes

5large eggs
1 cupquinoa
1 1/2 cupswater
To tastesalt
200 gshoulder/streaky bacon
150 gchicken breasts
50 gspinach/kale
50 gcherry tomatoes
20 mlolive oil
To tastedried origanum

Saved

Steps

20 minutes

1

Boil the water, add salt then quinoa and boil until water disappears. Then use a fork to fluff up the quinoa and set aside
2

Fry the bacon then chop into small pieces and set aside
3

Dice the chicken, fry it in the same pan, add in origanum and salt and set aside
4

In the same pan, add more oil, add in the chopped spinach and tomato and fry until spinach has wilted
5

Combine all the ingredients in the quinoa pot and serve into bowl
6

Clean the pan, oil it and fry an egg on there so that the yolk is still runny and the egg white is all cooked
7

Place the egg onto the salad and serve immediately