From Miiriam Betancourt 's kitchen in Mexico. Originally published on Cookpad Mexico as Pollo a la barbiquiu, with US measurements.
BBQ Chicken
BBQ Chicken
Open in Cookpad AppSteps
- 1
Wash the chicken thoroughly. I prefer it without skin, but that's up to you.
- 2
Mix the rest of the ingredients. If you want a spicy kick, you can add chipotle peppers in adobo sauce.
- 3
In a container, place the chicken and coat it with the sauce you just prepared.
- 4
Heat a pan over medium heat, place the chicken pieces in it, and lower the heat.
- 5
Cook until the chicken is done, and until all the sauce is absorbed and starts to brown.
- 6
You can serve it with white rice and salad.
Cooksnaps
Cocinar y experimentar con los sabores es una de mis grandes pasiones, y que mejor que hacerlo para las personitas que amo.
Read more Keywords
Similar Recipes
More Recipes
-
Sarawakian Cucumber and Carrot Acar
-
-
-
Kaddu Ka Dalcha with Chana Dal
-
-
-
![[deleted]](//global-web-assets.cpcdn.com/assets/guest_user-411965b370bbbfc1433c4478633d4974e180b506f29555ff58032b0ab04c5b56.png "[deleted]")
[deleted] -
Dairy-Free Blueberry Lemon Cake
-
Crock pot bacon cheesy potato casserole recipe
-
-
-
-
Chawal ki kheer or Rice pudding
-
-
-
-
-
-
-
Chandrakala sweet- Diwali special
-
-
![[deleted]](http://global-web-assets.cpcdn.com/assets/guest_user-411965b370bbbfc1433c4478633d4974e180b506f29555ff58032b0ab04c5b56.png "[deleted]"){kind=small}
https://cookpad.wasmer.app/us/recipes/6212394
