Chicken Wing Stew with Potato

Name: Chicken Wing Stew with Potato
Cuisine: American
Ingredients: 400 g Potato; 150 g carrot; 6 chicken wings; 1 tablespoon oil; 2 tablespoons soy bean sauce; 2 tablespoons soy bean sause; 2 tablespoons brown sugar; 1 tablespoons brown sugar

ToBy Yeung @cook_14115799

Chicken Wing Stew with Potato

ToBy Yeung @cook_14115799

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Ingredients

400 gPotato
150 gcarrot
6chicken wings
1 tablespoonoil
2 tablespoonssoy bean sauce
2 tablespoonssoy bean sause
2 tablespoonsbrown sugar
1 tablespoonsbrown sugar

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Steps

1

Cut the carrot and potato in pieces, suggested cutting potato into irregular shape for absorbing sauce easily during cooking
2

Put 2 tablespoons soybean sauce and 1 tablespoon brown sugar onto chicken wings, stir it eventually
3

Add the oil and Fried the seasoned chicken wings with pan into 70% done, take them out from the pan
4

Use the same pan and remain the oil, put the cut potato and carrot into the pan, stir it with 5 minutes, put water to cover the pieces also put the pan cover and cook them around 10 minutes, after 10 minutes you may add 2 tablespoons soy bean sauce and 2 tablespoons brown sugar into the pans, add the 70% done chicken wings and put the pan cover also cook it 5 minutes longer (you may add some water if it is too dry)
5

Done!😋