Steps
- 1
Take lady's finger and cut into small pieces.
- 2
Now heat oil in a pan add cumin seeds and green chilli and let it splutter
- 3
Now add lady's finger and onion saute for a while
- 4
Then add all the spices and lower the flame add very little water and allow the lady's finger to cook properly.
- 5
Serve with chapati.
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