A picture of Dek and osuga(kienyeji greens).

Dek and osuga(kienyeji greens)

Maureen Abong @cook_12291002

Muchatha, banana.

Sour greens, the local way.

Sour greens, the local way.

Dek and osuga(kienyeji greens)

Maureen Abong @cook_12291002

Muchatha, banana.

Sour greens, the local way.

Sour greens, the local way.

Saved

Ingredients

Dek(luo local)
Osuga (luo local)
Milk
Salt

Saved

Steps

1

Day 1:Wash dek and osuga together then boil for 20-30 minutes. Set aside
2

Day 2: boil again till soft. Drain the remaining water then add milk and continue boiling, add salt to taste.
3

It's ready. Serve with ugali or rice. Or anything of choice.

Saved

Cooksnaps

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Maureen Abong @cook_12291002

on November 05, 2018 14:18

Muchatha, banana.

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