Steps
- 1
In a bowl mix all ingredients and make a soft dough. Please ensure you add milk as per requirement. If you add too much it will become sticky. If that is the case add more almond powder. Dough should not stick to your hands.
- 2
- 3
Using a mould make small discs and bake in preheated oven for 20 minutes or golden brown. Let it cool.
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